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    Home » Sweets & Desserts » Homemade Nutella | How to make Chocolate Hazelnut Spread

    Homemade Nutella | How to make Chocolate Hazelnut Spread

    Published: Apr 6, 2014 · Modified: Nov 5, 2020 by Srivalli · 16 Comments

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    Ever since Nutella hit our market, I have been getting it for Konda. All of them love it and in fact, I have tried many versions of spreading this one, like over chapatis, dosas, Samosas, etc. Kids love it in all forms. I have also used it extensively in cakes as well.
     
    Having such spreads are so convenient as kids seem to love these on bread. I have made Peanut Butter before, and have always preferred making it at home. In fact, at one point, I had written down all such things that I could make at home myself. This is from that collection.
     
    Honey is added to make it smooth and stable at room temperature. Konda said this does taste as the store-bought one, of course, it can't be exactly right. However, it's something all of them enjoyed!
     

    Homemade Nutella

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    Ingredients Needed:

    Roasted unsalted hazelnuts - 1/2 cup
    Condensed milk - 3/4 cup
    Cooking Chocolate/ Milk Compound, finely chopped - 1/2 cup
    Honey - 1 tbsp
    Oil - 1 tsp

    How to make Chocolate Hazelnut Spread

    MW the hazelnut for 1 min in 30 sec spurts. Allow it to cool down.

    Chop the chocolates, MW for 1 min in 30 sec spurts. Blend well, then add condensed milk and combine everything together.

    In a mixer, pulse the hazelnuts, till you get a fine powder. Do pulse it continuously. Add oil for running it smoothly.

    Then add the chocolate, condensed milk mix and pulse again. You will get a smooth paste, finally add the honey and pulse it again.

    Remove and use it when needed.

    Note:

    Do not refrigerate the spread.

    Recipe

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    Homemade Nutella | How to make Chocolate Hazelnut Spread

    Author Srivalli
    Tried this recipe?Mention @cooking4all or tag #cooking4all!

    Another spread you can try is this Fig Relish

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    Reader Interactions

    Comments

    1. Aparna says

      April 07, 2014 at 5:43 am

      home made sounds great and looks yummy !

      Reply
    2. jasmin says

      April 07, 2014 at 9:33 am

      woww..nutella .who doesn't like nutella..that too homemade?..great recipe..

      Reply
    3. Hari Chandana says

      April 07, 2014 at 11:55 am

      Looks awesome.. very helpful recipe!

      Reply
    4. Sathya Priya says

      April 07, 2014 at 2:54 pm

      wow fantastic nutty spread

      Reply
    5. Karishma Pais says

      April 07, 2014 at 7:45 pm

      WOW! I love Nutella, would love to try this out myself, maybe once I get my hands on some hazelnuts

      Reply
    6. Chef Mireille says

      April 07, 2014 at 10:14 pm

      I have been eating nutella for many years. Even before it came to US market, my Mom would always have her relatives visiting from Holland bring us some. I love having it on sandwiches to thinly sliced apples and cheese.
      But I never made it myself 😉

      Reply
    7. Priya Suresh says

      April 08, 2014 at 11:49 am

      Homemade nutella is always best, i storebought is loaded with so many fatty stuffs.

      Reply
    8. MonuTeena RecipesPassion says

      April 11, 2014 at 6:51 am

      wow the perfect spread 🙂 didnt know how to make thanks for sharing

      Reply
    9. Pavani N says

      April 11, 2014 at 11:32 am

      Nutella is our family favorite. Homemade, I'm sure tastes so much better than the store bought one.

      Reply
    10. Suja Ilangovan says

      April 11, 2014 at 1:46 pm

      I mostly eat Nutella straight from the jar 🙂

      Reply
    11. Suja Ilangovan says

      April 11, 2014 at 1:46 pm

      Yours looks beautiful & smooth, Valli.

      Reply
    12. Arthy shama says

      April 12, 2014 at 4:52 pm

      Wow, Nutella looks lovely. Can hazelnut be replaced by some other nuts?

      Reply
    13. Srivalli says

      April 13, 2014 at 11:52 am

      Thank you guys for dropping by.

      Arthy Yes you can use any other nut for making this, shouldn't be a problem.

      Reply
    14. Rajani S says

      April 24, 2014 at 7:20 pm

      Since nutella is turning out to be too expensive, I made a chocolate gnache (with morde) and my son is using that now as a spread. And we are both happy - him chocolate-wise, ,me - wallet-wise :+D

      Reply
    15. Janani Gunasekaran says

      October 21, 2016 at 11:10 am

      Hi can u pls tell me where can I get hazel nuts in chennai

      Reply
      • Srivalli Jetti says

        October 21, 2016 at 11:12 am

        Janani, I got this from Vivekas.., a wholesal shop in waltax road.

        Reply

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