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    Home » Cooking Essentials » How to make Homemade Condensed Milk using Milk Powder

    How to make Homemade Condensed Milk using Milk Powder

    Published: May 20, 2015 · Modified: Sep 23, 2020 by Srivalli · 8 Comments

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    This is going to be yet another quick posts as I seem to be running out of time and off the schedule this month. I am still trying to get back to track. However I didn't want to miss doing this wonderful theme I selected.

    Jump to Recipe Print Recipe

    For this week, I am making all those products that are available off the shelf at home. Meaning all those easy to use sauces, mixes and so many things. One of the most commonly purchased and always stocked at my fridge is the Condensed Milk. Infact my kids would love to eat it as such. I keep myself to licking the last of the spoons, apart from that I am not too keen on it. However I have to restrict Konda from licking the whole tin as such.

    While checking on things I could do, I came across this idea and then I had noted couple of ways. However with the time being so short, I remembered Sandhya doing this so quickly that I resorted to the same method and boy did I like it!

    So here's the quick way of replicating this at home, your very own condensed milk homemade!

     

    Homemade Condensed Milk using Milk Powder

    Ingredients Needed:

    Milk Powder - 1/2 cup
    Powdered Sugar - 1/4 cup
    Butter - 1 tbsp
    Hot water - 1/4 cup

    How to make condensed milk at home using Milk Powder

    Measure the sugar and blend it to fine powder, then add the milk powder and pulse it couple of times.

    next add the butter and blend again. MW water for a minute and slowly add to the mixer, Take care to pulse it once and mix well with a spoon.

    Since the water is hot and mixer might get heated up, mix first and then blend again.

    Once done, cream it well.

    This tastes just like your store bought condensed milk

    Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#

    Recipe

    Print Pin
    5 from 3 votes

    How to make Homemade Condensed Milk using Milk Powder

    Author Srivalli
    Tried this recipe?Mention @cooking4all or tag #cooking4all!

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    Reader Interactions

    Comments

    1. Jayanthi says

      May 21, 2015 at 12:41 am

      Even I lick the sweetened condensed milk tin so I don't blame Konda. Nice one!

      Reply
    2. Varadas Kitchen says

      May 21, 2015 at 10:06 pm

      This is a very useful recipe. Condensed milk is used in so many shortcut recipes. It is nice to be able to make it at home.

      Reply
    3. Suma Gandlur says

      May 22, 2015 at 1:48 am

      I didn't know it was this easy to make condensed milk at home. Usually I will have a few cans of condensed milk cans in my pantry. However this post comes handy when one doesn't haven't it.

      Reply
    4. Chef Mireille says

      May 25, 2015 at 2:24 am

      a great recipe to have if you don't have a can in the pantry

      Reply
    5. vaishali sabnani says

      May 30, 2015 at 3:55 am

      Fantastic recipe , this definitely needs to be bookmarked.

      Reply
    6. Sapana Behl says

      June 15, 2015 at 5:12 pm

      Nicely made.I had also made it once.

      Reply
    7. Asra says

      February 06, 2017 at 2:39 pm

      How many grams condensed milk does this recipe make?

      Reply
      • Srivalli says

        February 06, 2017 at 4:58 pm

        I got about a cup of condensed milk, the amount showed in the picture..must be around 200 gms or so

        Reply
    5 from 3 votes (3 ratings without comment)

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