Mint Raita | How to make Pudina Raita

Mint Raita

Mint Raita or Pudina Raita is a popular Indian style mint flavoured yogurt dip made with fresh mint leaves, curds / yogurt. It is spiced with Indian spices and makes a delicious accompaniment for biryani or even parathas This easy and simple to make raita is made with freshly ground mint leaves along with green […]

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Beetroot Raita Recipe

Beetroot Raita

Beetroot Raita is a healthy raita made with roasted beetroot with other spices blended with thick curds. This is a quick dip you can make when you want a healthy option to serve with a pulao or even flatbreads. Beetroot Raita is part of my Thali theme and I feel so sad that I couldn’t […]

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Vanjaram Varuval or Seer Fish Fry

Vanjaram Fry

Vanjaram Varuval or Seer Fish Fry is one of the favorite dishes for my family. Vanjaram tastes great a deep fried side dish and kids enjoy it much. I have mostly seen Amma making Vanjaram or Seer Fish mainly because it only has one long bone and is easy to handle. We mostly make fry […]

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Tangdi Kabab Chicken Biryani Recipe

Tangdi Kabab Chicken Biryani

Tangdi Kabab Chicken Biryani is a delicious biryani made with Chicken Legs cooked in a masala and then layered with basmati rice and cooked on dum to get a flavoursome biryani. Chicken Biryani is my kids favorite dish and they don’t mind us making it every week. Some months ago, we used to make biryani […]

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Indian Masala Poori ~ A to Z Indian Pooris

Indian Masala Poori

Indian Masala Poori is a delicious poori spiced with indian spices and flavours. This is a simple poori that can be paired with just curds and served for a party. When it was the turn of I in the A to Z Indian Pooris, I didn’t have a choice at all other than Inippu poori. […]

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Garlic Potato Stuffed Poori ~ A to Z Indian Pooris

Garlic Potato Stuffed Poori

Garlic Potato Stuffed Poori or Lasun Aloo Poori is a stuffed poori with spicy potato made with garlic and spices. For the next alphabet in the A to Z Indian Pooris series, I had to do G and the choices were so less. I had to pick something with G, which meant Green Garlic, Gobi […]

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Mutton Roast ~ Andhra Style

Mutton Roast

This Mutton Roast Andhra Style is a delicious roast made with a ground spices and makes an excellent dish to enjoy your meal. As there is an evidence that chicken is fed more unwanted feed, we have been getting more mutton for the kids. So all the previously made mutton dishes are getting done again. […]

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How to make Palak Paneer ~ Easy Side Dish for Chapathi

Punjabi Palak Paneer

Palak Paneer is a delicious gravy side dish for chapati that can be done very quickly with Spinach and Indian Cottage Cheese and is a hit with kids. The only greens that my boys eat is Spinach and we make sure we make palak paneer at least once in 15 days. Amma already has her […]

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Paneer Burji Wrap | How to make Easy Paneer Frankie

Paneer Wrap

WhPaneer Burji Wrap is a wholesome meal filled with fresh paneer burji and paneer cubes rolled in a roti. This surely makes a filling meal for lunch. Peddu was on a roll asking for new dishes to be packed for his lunch and he liked the ideas of different wraps. So this came about when […]

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Nei Meen Varuval

Nei Meen Varuval

Nei Meen Varuval is a typical fish fry made with the fish variety called as the Nei Meen. With simple spices and roasting the fish, it makes a wonderful starter or a side dish for rice. We only buy Vanjaram Meen and sometimes Shankara for gravy. So when there was another variety that will taste […]

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Vrat ki Dahi Gujiya | Sama Rice Dahi Gujiya

Vrat ki Dahi Gujiya

Vrat ki Dahi Gujiya are stuffed moon shaped pies made with sama rice, khoya and nuts. This is a perfect dish for fasting or as an evening snack. This is a twist of the popular Dahi gujiya made with urad dal from Uttar Pradesh. Since I had to do two versions of Dahi Gujiya, I […]

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