Rabri | How to make Rabdi

Rabdi

Rabri or rabdi is a traditional Indian sweet of thickened sweetened milk with layers of cream. It has mixed nuts added to it and can be served on its own or along with other dishes. This is a thick sweeten dessert made by reducing the milk to almost 1/3rd to the original quantity and garnished […]

Continue Reading

Eggless Pistachio Pound Cake

Eggless Pistachio Pound Cake

Eggless Pistachio Pound Cake is baked with Pistachios and makes a wonderful tea cake to enjoy. This has the right amount of sweetness that makes it a great snack to enjoy during the evening. This cake was quite dense and has a hint of cinnamon and nutmeg. I didn’t want to overpower the cake flavour […]

Continue Reading