How to make Palak Paneer ~ Easy Side Dish for Chapathi

Punjabi Palak Paneer

Palak Paneer is a delicious gravy side dish for chapati that can be done very quickly with Spinach and Indian Cottage Cheese and is a hit with kids. The only greens that my boys eat is Spinach and we make sure we make palak paneer at least once in 15 days. Amma already has her […]

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Spinach Murukku | How to make Palak Chakli

Spinach Murukku

Spinach Murukku is an interesting twist to the regular murukku and makes it more healthy as we include spinach puree to the dough. This gives a beautiful green murukku. Kids will love this green murukku and in this way they also get to include spinach in their snack. The murukku turns out very crispy and […]

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Palak Paneer (Sag Paneer, Spinach Paneer)

Palak Paneer

Palak Paneer is a creamy gravy made with spinach puree simmered with Indian Cottage Cheese and basic Indian spices. This is a simple and hearty gravy from the Punjabi cuisine. While there are many ways of making Palak Paneer, this recipe is the simplest one can make. Ever since we got introduced to the North […]

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