Elumichai Poori | Lemon Poori ~ A to Z Indian Pooris

Elumiccai Poori

Elumichai Poori is an adapted version of the Nimmu Paratha from the Parathe wali Gali of Chandni Chowk, Delhi. These parathas are stuffed with Lemon flavoured masala and fried. While making the list for my A to Z Indian Pooris, my E was blank and I kept wondering what I should make. I suddenly remembered […]

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Dudyache Wade | Spicy Pumpkin Poori ~ A to Z Indian Pooris

Dudyache Wade

Dudyache Wade are Pumpkin Pooris made both as sweet and spicy versions. Fresh Pumpkin puree is used in the dough to make these delicious pooris. When I was searching for pooris starting with D, I came across Dudyache Wade from Raksha and she had made it as sweet pooris. These are much like the Mangalore […]

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Choliya Poori ~ A to Z Indian Pooris

Choliya Poori

Choliya Poori is made with fresh chickpea mixed with spices and deep fried as pooris. These are so delicious and can be enjoyed as such! Green Chickpea puri can be enjoyed for brunch or dinner with your favorite side dish. When it came to the alphabet C, I had a choice of picking Coorgi Puris, […]

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Besan ki Masala Poori ~ A to Z Indian Pooris

Besan Ki Masala poori

Besan ki Masala Poori or Besani Masala Poori is a poori made with Gram flour or Besan along with roasted spice powders. This makes a wonderful and ideal dish for weekend brunch. If you have the spice powders ground, you can easily make for your weekday breakfast as well. As I have already mentioned, I […]

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Achari Masala Poori ~ A to Z Indian Pooris

Achari Masala Poori

Achari Masala Poori is a delicious Indian Flatbread made with wheat flour and spices, including the homemade Achari Masala Powder. This makes a wonderful meal for a relaxed weekend brunch. We are starting the New Year’s Edition of BM that has some very interesting themes lined up. One of my all time favorite themes has […]

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