Classic Chocolate Chip Cookies

Classic Chocolate Chip Cookies

Classic Chocolate Chip Cookies is a chewy delicious chocolate chop cookies that so easy to make and can be gifted as an edible gifts this festival season. While I do have Hershey’s Classic Chocolate Chip Cookies, that are made with other ingredient combinations. I remember seeing this recipe online and adapted to my taste and […]

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Kolkata Style Vegetable Chop

Kolkata Style Vegetable Chop

Kolkata Style Vegetable Chop is a popular Kolkata Street food. These are deep fried chops made with beetroot, potato, carrots and peanuts which gives a nice crunch and are often served as an evening snack. As I was following two different recipes, the bhaja masala differed in this from what I have made in Spice […]

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Rajasthani Chana Dal Vada | How to make Kalmi Vada

Rajashtani Kalmi Vada Recipe

Kalmi Vada is a traditional Rajasthani chana dal vada made with chana dal and spices. This is typically served as tea time snack. Though I have read about it and seen it, the first time I tasted it was in our office when we had invited a cook to prepare authentic Rajasthani khana for an […]

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Ratlami Sev ~ Madhya Pradesh Special

Ratlami Sev

Ratlami Sev is a very popular snack of Ratlam city region of Madhya Pradesh. In this version the spice mix used is pepper powder and cloves. The extra addition of clove powder along with pepper makes it slightly different from the other version I posted on Spice your Life. I referred this for details and […]

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Aval Murukku | How to make Poha Chakli

Aval Murukku

Aval Murukku or Poha Chakli is savory rice based snack made with rice flour and beaten rice or the thick poha. These are Jar snacks that you can make ahead for kids and stock. I have been wanting to make these aval murukku for a while, infact my murukku making is restricted to Deepavali along […]

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Kai Murukku ~ South Indian Deepavali Snacks

Kai Murukku

Kai Murukku is a classic South Indian Snack recipe made with rice and urad dal flour and is shaped by hand. This is a classic Tamil recipe and made during Deepavali or other festival occasions. The rice flour used for all these snacks are homemade rice flour and roasted urad dal. While there are many […]

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Pyaz ki Kachori | How to make Onion Kachori

Pyaz ki Kachori

Pyaz Ki kachori is a deep fried kachori stuffed with onions cooked in a spice mix. These are a popular snack from Rajasthan. When you check out the snacks from Rajasthan, Pyaz ki Kachori tops the list and I had to make these. While I remember I took to make the Kasta Kachori many years […]

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Matar Ki Kachori | How to make Matar Kachori

Matar Kachori

Matar Kachori is a flaky kachori stuffed with spiced matar masala. The flaky outer shell makes this an excellent snack to enjoy during Tea Time. The next snack from Rajasthan is the matar kachori where the fresh peas is ground and cooked with spices to make a spicy filling inside the flaky outer maida shell. […]

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Rajasthani Mirchi Vada

Rajasthani Mirchi Vada

Rajasthani Mirchi Vada is a spicy stuffed potato with chilies and deep fried in a besan batter. This makes a wonderful Tea Time Snack. The whole series in this space came because of this post. When I was chatting with Vaishali, she asked me if I was ready with the dishes. I didn’t even have […]

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Eggless Double Chocolate Banana Bread

Eggless Double Chocolate Banana Bread

Eggless Double Chocolate Banana Bread is an easy loaf cake made with double dose of chocolate with the flavour of banana. I was planning to make a triple chocolate banana bread, however when I realized I couldn’t use dark chocolate in this bread as the main taster couldn’t have dark chocolate, I settled with double […]

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Alle Belle | Goan Coconut Jaggery Pancake

Alle Belle

Alle Belle is a simple to make delicious Goan Treat that can be served with Tea or as a Dessert. This will be a hit with kids as the pancake tastes wonderful with the stuffing inside. This easy pancake is stuffed with a mix made of coconut and palm jaggery. Since the recipe uses egg, […]

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