Piadina | How to make Piada Italian flatbread

We are starting the second week of BM#50, and I will be doing a theme on International Flatbreads. While Indian Flatbreads are one of my favorite themes, as you might have seen on the Roti Melas that I have hosted, I have always hesitated to take upon International Flatbreads. There are so many varieties that […]

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Fusilli with Alfredo Sauce

Alfredo sauce comes from Rome and involves a velvety blend of butter, Parmesan cheese, and heavy cream. Stores market Alfredo sauce in cans, jars, and refrigerated containers, but you can make your own fresh version with a few ingredients and precious little time at the stove. Make homemade Alfredo sauce by gathering your ingredients, cooking […]

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