Mutton Roast ~ Andhra Special Weekend Cooking!

I took half of a boiled corn cob to office to eat for breakfast. These days its back to my self diet, so no idli or dosa or any of the convectional breakfast dishes. Though Corn may not fall under the items I am supposed to eat, who care when you heart a corn cob? […]

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Mutton Kura ~ Weekend Cooking with Sunday breakfast!

Having a two week off from cooking on Sundays is good enough reason to indulge in elaborate cooking I should say. That’s exactly what I did. The last two Sundays were either spent on visiting friends or touring around the place, that I somehow had a relaxing day. Of course the breakfast has to be […]

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Momos, Fried Momos and a Birthday Bash!

Today is very special to us as its Konda’s Birthday! The birthday baby was all excited and couldn’t sleep much and got up early too. She turns 8 today, and dislikes being called a baby and carries herself very mature. I was really sad when I realized she didn’t ask for a treat to her […]

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Mutton Fry ~ Mutton Vepudu!

We went out for burgers for dinner, with the hope that the kids would enjoy at the Kids corner that’s there in the restaurant. And did they play? they refused to get back home. Athamma didn’t join us as she is still recovering, but its much better. stitches are removed but the bone is yet […]

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Andhra Mutton Kura, Masala Annam ~ Weekend Cooking!

There is always something magical about leaves falling down! It symbolizes new growth and a sense of well being. It transports me to my early youth, walking down with full energy and a high expectations of what else life might offer me. I was on the threshold of a new chapter. I was rethinking on […]

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Spleen Roast ~ Weekend Cooking!

Time seems to be flying like it has no business! I desperately want to log each and everything my little boys do. As I know after a while we forget they did any of those things. Like hubby dear keeps saying he doesn’t remember Konda doing any of those antics that kids get too. Peddu […]

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Mutton Biryani ~ Weekend Cooking!

As I stepped into the room, I was hit by the aroma of the freshly roasted peanut. It is not something one can miss even if it was the middle of the day, forgot it being the night. What you smell is not related to what you feel, but when it was almost midnight, your […]

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Gongura Mamsam ~ Mutton with Red Sorrel Leaves!

Andhra, a southern state, in India is famous for its Gongura Pickle. It is so famed that even people who do not know anything about Andhra and its cuisine, say they want to taste its famous Gongura Pickle and Pacchadi. But other less known, yet very cherished are the dishes like Gongura Pappu, Gongura Mamsam. […]

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Keema Samosa!

Actually I love fried stuffs! I always plan to make puris every Sunday. And there was a time when I used to make samosas so regularly at home. Samosas and Puffs were my most favorite items in the fried stuffs. Then life happened and these things seemed to be a thing of pass bys. There […]

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Mutton Keema ~ Weekend Cooking!

During the weekend, we took the kids for swimming. Actually Konda and her father planned and we thought, seeing the pool, the twins might also want to jump in. As expected Peddu wanted to jump in, the moment he saw his sister and dada, as he calls his father. The two times we took them […]

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