Idiyappam Recipe

Idiyappam - Kerala Breakfast Thali

Idiyappam Recipe is one of the most popular in Kerala Cuisine. These string hoppers or noodles are made with rice flour and served with spicy side dish like vegetable kurma or non veg gravy. These Idiyappam are healthy are these are prepared without oil and steamed. These are traditional food prepared with rice flour, pressed […]

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Kodava Thalia Puttu

Coorg Breakfast Thali

Kodava Thalia Puttu is an authentic recipe from Coorg. This is a steamed Rice Coconut Cake made with a batter made using rice and coconut milk fermented overnight. These steamed dish is a soft and fluffy rice cake fermented overnight. They are best served for breakfast with a bowl of sambar or chutney by the […]

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How to make Goan Sweet Buns

Goan Breakfast Thali - Sweet Buns

Goan Sweet Buns are breakfast dish made with dough that is fermented overnight. These are cumin flavoured and tastes excellent after fermentation. These sweet buns are very popular in Goa and Mangalore. Similar pooris are made in Konkan region of Maharashtra. These are mildly sweet buns that are fermented. I adapted my recipe from here […]

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Methi Na Dhebra | Gujarati Methi Na Dhebra

Gujarati Methi Na Dhebra

Methi Na Dhebra or Gujarati Methi Na Dhebra is an Indian flatbread made with pearl millet with fresh fenugreek leaves and spices. This is a staple gujarati dish and loved by all. Dhebra has a good shelf life as it is cooked with ghee in amount. First of all, this bread has good shelf life, […]

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Bihari Chana Dal Puri Recipe

Bihari Chana Dal Puri Thali

Bihari Chana Dal Puri Recipe is a traditional Bihari style poori stuffed with chana dal cooked in spices. This Bengal gram dal stuffed puris are made of wheat flour stuffed with chana and deep fried. Traditionally one serves these dal puri with rice kheer for breakfast. Since I was planning on making a thali I […]

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Banarasi Kachori Recipe

Banarasi Kachori aur Sabzi Thali

Banarasi Kachori is a deep fried poori from the state of Utter Pradesh, popularly available in Banaras. These pooris are famous on the streets of Banaras and are easy to make. These Banrasi Kachoris are served with aloo ki sabji and sitaphal ki sabzi. The Banaras is well known for its street food, with one […]

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