Wash and soak the rice for 10 mins.
Take rice and water in a pressure cooker and cook for 3 whistles.
Meanwhile, dry roast the sesame seeds and dry red chilies for 5 mins, allow to cool.
Grind to a smooth powder and keep it aside.
In a nonstick pan, heat oil, temper with all the ingredients and saute for few mins.
Now add the sesame powder and saute for a minute.
Add the cooked rice and mix well.
Offer as Neivedyam and partake.