Sift flour with baking Powder, Baking Soda a tiny pinch of salt and cinnamon powder.
In mixing bowl, add in sugar, melted butter, sweet lime juice, cashew paste and blend nicely till uniform. This takes about 2 to 3 mins.
Add half the dry ingredients and mix well.
Then fold the remaining flour mix and gently mix in.
The batter is quite thick and you will have spoon it into the greased loaf pan.
Preheated oven and bake at 175℃ for 40 minutes.
Check with a knife at 35 minutes. The cake is done when the knife comes out with a few moist crumbs sticking to it.
Let it cool in the pan for at least 10 minutes