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4 Ingredient Eggless Chocolate Rosette Cookies
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5 from 1 vote

4 Ingredient Eggless Chocolate Rosette Cookies

Eggless Chocolate Rosette cookies are made with just 4 ingredients and make a sinful snacks for kids anytime. Addictive and very easy to bake cookies.
Course Desserts
Cuisine American
By Cook Method Oven
Occasion Christmas, Evening Snack
By Diet Eggless, Kid Friendly
Dish Type Eggless Cookies
Prep Time 2 minutes
Cook Time 12 minutes
Total Time 24 minutes
Servings 12
Author Srivalli


  • 120 gms Milk Chocolate Compound
  • 20 gms Corn flour
  • 20 gms All purpose flour
  • 2 tbsp Milk


  • Measure the ingredients and keep it aside.
  • Microwave the chopped chocolates for a minute, whisk and microwave till it melts.
  • If you are not using the microwave, you can melt it the double boil method.
  • Add the flours and mix well. Since my mix was very hard, I added about 2 tbsp milk to make a batter.
  • Using a rosette piping nozzle, pipe down on a greased baking tray. Freeze for 10 mins.
  • Preheat the oven to 170 C and bake for 12 mins.
  • Allow to cool and pack in an airtight container.


Depending on your compound, you may not be required to add milk. The cookies were not crispy, chewier. I got about a dozen cookies.
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