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5 from 1 vote

Yellow Moong Dal in Microwave | Pesarapappu Kura for Poori | Step By Step Recipe in Microwave

Dish Type South Indian Dals
Author Srivalli

Ingredients

  • 3/4 cup Yellow Moong Dal / Peserapappu
  • 3 & 1/2 cup Water
  • Onions 1/2 of a small one
  • 1 medium Tomatoes
  • 4 Green Chillies
  • A pinch Turmeric Powder

Tadka

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