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Apple Sheera with Nattu Sakkarai
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Apple Sheera with Nattu Sakkarai~ Day 5

Apple Sheera with Nattu Sakkarai is a delicious kesari made with rava and Nattu Sakkarai with the goodness of apple blended with it.
Course Sweets
Cuisine Indian
Keyword Navratri Prasadam
By Cook Method Stovetop
Occasion Navaratri
By Diet Gluten Free
Dish Type Festival Sweets, Under 5 Ingredients
Author Srivalli

Ingredients

  • 1/2 cup Semolina / Rava
  • 1 medium Apple
  • 1/2 cup Nattu Sakkarai
  • 3 tsp Ghee
  • Handful Cashewnuts

Instructions

  • In a nonstick pan, heat the 1 tsp ghee and roast the cashews, when golden, remove and next roaste the rava till nicely browned. Remove to a plate.
  • In the same pan, add finely chopped peeled apple cubes with 1 tsp ghee till lightly soft.
  • Next add the Nattu Sakkarai and simmer till the whole thing comes together.
  • Add water and bring to a boil.
  • Add the roasted rava and simmer with a lid covered till rava is cooked.
  • Add 1 tsp ghee over it and remove.
  • Offer as prasadam and partake.
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