Walnut Praline
Walnut Praline is a healthy snack to indulge, this also makes an interesting topping over ice creams. Using the basic recipe, you can alter different nuts for variations.
Ingredients
- 1/2 cup Walnut
- 1/4 cup Sugar
- 2 tsp Ghee
Instructions
- Keep a greased plate or a granite/ceramic board ready.
- Heat a saucepan with sugar, simmer and keep stirring till the sugar melts and starts to caramelize.
- Slowly add a tsp of water and stir well. When the mixture melts completely, add the ghee and combine.
- The sugar syrup will start to come together, add the chopped walnuts.
- Quickly transfer to the greased granite rolling board, using a rolling pin, quickly even it out.
- The praline sets very quickly.
- You can either enjoy it as such or break into tiny bits to top your ice cream
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