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How to make Eggless Chocolate Brownie ~ Step by Step Pictures

Learn how to make Eggless Chocolate Brownie with Step by Step Pictures that you can serve with Vanilla Ice Cream for a delicious dessert
Course Desserts
Cuisine International
Keyword Eggless Brownie, Fudgy Brownie
By Cook Method Oven
Occasion Festival Meal, Holiday Special, Weekend Special
By Diet Eggless, Kid Friendly
Dish Type Combo Dishes
Prep Time 10 minutes
Cook Time 35 minutes
Servings 15 small pieces
Calories 129kcal
Author Srivalli

Ingredients

  • 1 cup All purpose Flour
  • 1 cup Sugar
  • 1/4 cup Butter
  • 1/4 cup Cocoa powder
  • 1 cup Milk
  • 1 tsp Baking powder
  • 1/2 cup Milk Chocolate chopped -
  • 1/2 cup Apple puree

Instructions

  • Melt the butter, sugar, cocoa and milk together in a thick pan. When it starts thickening, add the chopped milk chocolate and continue stirring till it coats the ladle.
  • Allow to cool, then add apple puree, flour and baking powder. Gently combine everything and pour into a lined baking pan.
  • Pre heat the oven at 185 C and then bake for 25 mins. Reduce to 175 and bake for 10 mins.
  • Cool and cut into squares.

Nutrition

Calories: 129kcal | Carbohydrates: 23g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 11mg | Sodium: 65mg | Potassium: 75mg | Fiber: 1g | Sugar: 15g | Vitamin A: 139IU | Vitamin C: 0.2mg | Calcium: 51mg | Iron: 1mg
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