Masala Cashew Nuts is a deep fried cashew nuts seasoned with red chili powder and salt. This is a basic version, that is very addictive as well.
Course Appetizers & Starters
Cuisine Indian
By Cook Method Deep Fried
Occasion Party, Picnic
By Diet Kid Friendly, Vegan
Dish Type Deep Fried Dishes
Cook Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 4people
Author Srivalli
Ingredients
1/2kgCashew Nuts Whole
1.5tspRed Chilli powder
Salt to taste
Cooking Oil for deep Frying
Instructions
Heat the Oil and when it hot enough fry the cashews till they start turning colour.
Drain them on to a kitchen towel. Sprinkle red chili powder and salt. Cover and shake them well to make sure all the cashews get coated with the masala well.
Allow to cool and then store in air tight container.