How to make Palak Paneer ~ Easy Side Dish for Chapathi

Punjabi Palak Paneer

Palak Paneer is a delicious gravy side dish for chapati that can be done very quickly with Spinach and Indian Cottage Cheese and is a hit with kids. The only greens that my boys eat is Spinach and we make sure we make palak paneer at least once in 15 days. Amma already has her […]

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Paneer Burji Wrap | How to make Easy Paneer Frankie

Paneer Wrap

WhPaneer Burji Wrap is a wholesome meal filled with fresh paneer burji and paneer cubes rolled in a roti. This surely makes a filling meal for lunch. Peddu was on a roll asking for new dishes to be packed for his lunch and he liked the ideas of different wraps. So this came about when […]

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Cheese Bread Omelette Sandwich ~ Easy School Lunch

Cheese Bread Omelette

Cheese Bread Omelette Sandwich is a quick and easy sandwich you can pack for your kids’ lunch box and be very assured that it will be enjoyed by them. I have always talked about the food I pack for my kids’ lunch box and most times it turns out to be a tough task as […]

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Sesame Rice | How to make Ellu Sadam ~ Navratri Day 7

How to make Sesame Rice

Ellu Sadam is a mixed rice variety from Tamil Nadu made with Sesame Seeds and spices. This makes a quick meal by itself. While I already have two other versions of Ellu Sadam or Sesame Rice / Til Rice, I had to make something with sesame for today. Since I already had plans to make […]

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Mullangi Kootu | How to make Radish Curry

Mullangi Kootu

Mullangi Kootu is an easy side dish that gets cooked very fast and tastes good with steamed rice. When you are bored with what else to make with Radish, this is a wonderful dish to make. Amma made this first and we served it with Rice. With steamed rice and appalam, this tastes very good. […]

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Sindhi Sai Bhaji | How to Sai Bhaji

Sindhi Sai Bhaji

Sindhi Sai Bhaji is a popular sabzi or dal from the Sindhi Cuisine. This is a winter special made with freshly available winter produce. This dal is made with spinach and lots of seasonal vegetables that lends to a fantastic taste that can’t be achieved any other season. This Sai Bhaji is always served with […]

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Zafrani Pulao | Easy Saffron Pulao

Zafrani Rice

This Zafrani Rice is an easy saffron rice you can pair with any gravy dish and it makes a complete meal for any party menu as well. We are on the final dish for the April Mega Marathon, themes this time on A to Z Biryani, Pulao and Khichdi. For this space I had picked […]

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Yellina Chitranna | How to make Sesame Lemon Rice

Yellina Chitranna

Yellina Chitranna is our humble lemon rice all decked up. This easy lemon rice is made more interesting with roasted spice powder. I was inspired by Suma’s post on Yellina Chitranna. Yellu is sesame seeds in Kannada and Lemon Rice is called Chitranna, so this simple rice is made more interesting with the roasted sesame […]

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Watanyachi Khichadi | Pathare Prabhu Peas Pulao

Watanyachi Khichadi

Watanyachi Khichadi is a peas pulao from the Pathare Prabhu cuisine using their typical sambar powder. This rice dish is more of a pulao than a Khichadi. By Khichdi, we have concluded that the rice dish has to have a lentil and the final cooked texture is gooey. So it was a surprise when I […]

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Vegetable Biryani | Easy Veg Biryani for Kids Lunch Box

Vegetable Biryani

This easy Vegetable Biryani is very quick to make and easy to pack for your kids lunch box. Since it is cooked in pressure cooker with just basic ingredients, you can get this done in no time. I made this dish during February and when it become clear that I was going to have tough […]

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Ulundogorai | How to make Urad Dal Rice

Ulundogorai

Ulundogorai is a Spicy Urad Dal flavoured Rice that is offered as naivedyam at Srirangam Temple in Trichy. This rice dish is very easy to make and can be packed for the lunch box as well. In many of the temples, we have our traditional dishes offered as prasadam and these rice dishes are no […]

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