Lachha Paratha | Whole Wheat Layered Flat Bread

When I was making the Utter Pradesh Awadhi Thali, I was having a tough time deciding on the roti to be made. I was keen on making a new Indian Flatbread that I was yet to share. However in the end I decided to make Lachha Paratha, thinking that these were already on the blog. […]

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How to make Masala Masoor Dal ~ Step by Step

Learn to prepare this simple, yet delicious dal all spiced up with masala – Masala Masoor Dal. Masoor dal is such an easy and versatile lentil to stock. Cooking this dried lentil hardly takes time and you can quickly have your meal all cooked and ready under 30 mins, with the rice as well. I […]

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