This is a simple snacks from jackfruit seeds. When I was in my school days I remember how I used to toast this in fire and eat directly from that. Later, we used to cook this in sambar and other times, I used to dry this and chop finely and fry it with Chilli powder.
This time, I just boiled it and chopped into long pieces and fried it with Chilli powder and salt. Very good to munch during evening.
Another great way to use these seeds is to enjoy them as Jackfruit Seeds Chutney Podi
Asha says
Sri,we used roast them and eat them in India,haven't seen lately here at all.Crispies looks great:)
Sharmi says
hmm thats interesting!! and great snack.
Padma says
Srivalli, I remember my mom used to roast on hot red coals and it tasted so nice with some sprinkled lime juice and salt...I love Jackfruit seed crispies any which way its cooked....
archana says
It must be tasting like chips .Nice way to use the seeds 🙂
SeeC says
That sounds new to me. Must be real crispy.I use it only in sambhar. Thanks for sharing it.
Sia says
i love it...by some luck i have got few fresh JF seeds:)
Srivalli says
Good Asha..thanks...
yes Sharmi...it tastes very good
thats right...thats what we also used to do when we were kids..Padma..maybe I will teach it to my daughter...
yeah ..archana..better would be roasting it directly
yes...SeeC try it...you can either cook it first and fry or fry it directly..the second way is very crispy
great...Sia..try and let me know...