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    Home » Sweets & Desserts » Pineapple Halwa ~ Halwa Recipes

    Pineapple Halwa ~ Halwa Recipes

    Published: Jun 20, 2010 · Modified: Nov 3, 2020 by Srivalli · 24 Comments

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    There have been days when I thought what next fruit to make into a halwa. Not that I particularly like Halvas but there is things fixation on making a halwa that comes with a deep fitted passion for getting a halwa done. I love Tirunelveli halwa but well it is not an easy task to make. One can get settled down with something else in most cases right.
    This Pineapple Halwa was waiting patiently for over months. Pineapple is one of my favorite fruits. In fact I enjoy chopping down the fruit. Athamma always gets father in law to get pineapple for us when he visits us. On one such occasion, he got two fruits and we were at fits trying to decide what to make other than eating it as such. I remembered the many times I used to make Pineapple Upside-down Cake a decade ago. Well, I am sure I will make it one of these days.
    When for Sankranthi, Athamma made this halwa I felt it was more of a toffee too. One that we can roll into balls and gift.

     

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    Pineapple Halwa

    Pineapple puree - 1 cup
    Sugar - 1/2 cup
    Milk - 2 tbsp
    All purpose flour - 1 tsp
    Ghee - 1 tsp

    Method to prepare:

    Wash, trim the pineapple into chunks, make a puree in a mixer.

    Heat a thick bottom pan, add the pineapple puree, bring it to boil. Then simmer add the sugar.

    Dissolve the flour in milk and slowly add to the boiling puree.

    When you find the mix is almost coming from the sides, add the ghee and continue stirring well.

    When the mix is almost thickened, remove from flame.

    We didn't allow to thicken further to make a burfi, it was quite in a liquid form.

    I enjoyed this more as making this into small balls, which tasted like toffees.

    Other Halwa recipes

    Recipe

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    4 from 2 votes

    Pineapple Halwa ~ Halwa Recipes

    Author Srivalli
    Tried this recipe?Mention @cooking4all or tag #cooking4all!

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    Reader Interactions

    Comments

    1. Nithu Bala says

      June 20, 2010 at 3:17 pm

      I love Halwa but never tried one with pineapple. Looks very tempting..thanks for sharing this..yummy..

      Reply
    2. Neha says

      June 20, 2010 at 4:33 pm

      really nice recipe...my 2 year old son is fond of sweets, will make this for him

      Reply
    3. Priya (Yallapantula) Mitharwal says

      June 20, 2010 at 5:54 pm

      Looks wonderful and delicious. A very new recipe for me. Bookmarked it for future 🙂

      Reply
    4. Shobha says

      June 20, 2010 at 6:31 pm

      This is something new...though I don't like sweet dishes...I love to make them for my guests.

      Reply
    5. Rachana says

      June 20, 2010 at 6:43 pm

      I have never tried pineapple halwa... I love pineapples and am sure I would love this halwa too 🙂

      Reply
    6. The Housewife says

      June 20, 2010 at 8:29 pm

      I love pineapple halwa... this is a great way to use up fruit! I really miss tirunelveli halwa... my father in law used to bring it for us every time he travelled that side. Now in LA, I need to make my own! 🙂

      Reply
    7. anubhavati says

      June 20, 2010 at 11:50 pm

      you know srivalli, i always loved the pineapple kesari at sangeetha restaurant....do tiy have the recipe for that one? have u ever tried it? your halwa looks crreamy and awesome..wish i cd spoon some in to my mouth.

      Shobha

      Reply
    8. Jay says

      June 21, 2010 at 1:36 am

      OMG, thats very tempting...just love a grab a spoon dear...

      Reply
    9. shifa firoz says

      June 21, 2010 at 2:20 am

      never tasted this.. i think i still havve a lot of time till i try this wonderful recipe 🙂

      Reply
    10. Sukanya Ramkumar says

      June 21, 2010 at 2:37 am

      Never tried halwa out of pineapple. Looks so good. YUM!

      Reply
    11. Sanjeeta kk says

      June 21, 2010 at 4:25 am

      A good change for a halwa fan(carrot halwa), Shall try it to feel the difference.

      Reply
    12. shanthi says

      June 21, 2010 at 9:16 am

      Nice one with pineapple

      Reply
    13. Jayashree says

      June 21, 2010 at 9:31 am

      I love pineapples, but I don't like cutting them. Halwa looks good.

      Reply
    14. Priya says

      June 21, 2010 at 8:28 pm

      Woww glossy halwa looks tempting..

      Reply
    15. Vanamala Hebbar says

      June 21, 2010 at 4:09 pm

      halwa looks yummy

      Reply
    16. Susan says

      June 22, 2010 at 11:43 pm

      So, so easy! Tastes like toffee...mmmmm...I'm thinking perhaps a little like the top of a pineapple upside down cake, but without the fuss. Nice!

      Reply
    17. Mythreyi Dilip says

      June 22, 2010 at 8:05 pm

      Halwa looks glossy and smooth in texture that too with yummy pineapple, i luv it dear:)

      Reply
    18. Kairali sisters says

      June 23, 2010 at 2:35 am

      Hi Srivalli

      Thanks for your visit to us. We are first time here and man we loved your space, Amazing recipes yaar...Hats off to you ...

      See you often..

      By the way Halwa looks delicious...

      Love
      Kairali sisters

      Reply
    19. Home Cooked Oriya Food says

      June 22, 2010 at 9:47 pm

      wow - lovely halwa!

      Reply
    20. Divya Vikram says

      June 23, 2010 at 4:57 am

      Wish I could reach that plate. Looks lovely Valli.

      Reply
    21. Sushma Mallya says

      June 23, 2010 at 5:25 am

      i like sweets but never came across pineapple halwa, surely must be yum...

      Reply
    22. alwayswinner786 says

      June 23, 2010 at 6:35 am

      Hi,
      Thanks for your visit. Yummylicious recipe blog of yours.
      I am drooling!

      Reply
    23. Chandrika says

      November 02, 2010 at 1:06 pm

      Hi,
      I am a veteran cooking blog reader, that is I only read never make :-)... So with Diwali approaching and two sweet lovers at home,I was forced to look for a recipe. I tried your recipe because it was written with such easy to follow instructions... It came out great. thanks for the recipe.

      Reply
    24. Anonymous says

      November 14, 2010 at 10:32 am

      I love the Recipe,was yummy
      any chance you can do this in a microwave,
      thanks mustafa

      Reply
    4 from 2 votes (2 ratings without comment)

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