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    Home » Vegetarian Starters and Snacks » Crunchy Ulaval Vada ~ Horse Gram Fritters!

    Crunchy Ulaval Vada ~ Horse Gram Fritters!

    Published: Nov 15, 2008 · Modified: Sep 23, 2020 by Srivalli · 20 Comments

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    When I finally sat down to see what I have for the coming days, I was surprised to note, I had none! I turned to tell the same to Athamma, when she was also getting ready to make something. The other day hubby dear was saying something about allasanda vada and we also were talking about Ulaval or Horse gram vada. This prompted Athamma to soak some horse gram. Well I could not actually go and see what she was doing as the twins were busy trying to show me something. They have improved their vocabulary from two syllable to three. Though Peddu continues to say Baa for Bus, he does say lot of other words. While Chinnu is still so shy to say anything. My Chinnu is such a sweet little one, he is very silent amidst strangers but he is the most naughtiest of all.

    While I was still playing with them, Pavani came down with my niece and just then my Athamma was making these vadas. The twins were mighty pleased to lay hands on a dish, as they seem to be fond of trying to eat new things. Though they hardly ever complete it. So the moment they saw my niece, Chinnu took away the plate from me, saying its going to be for "Aackey". The way they hug each other on seeing, you might think its been ages since they met, than the few hours they parted. Three of them go to the same play school and spend the whole day. Yet get very excited on seeing again. We asked what rhymes they learnt, immediately Lucky started with A,B, CD, and Peddu joined the chorus. It looked as if they were singing a big song. Seeing them singing, Chinnu was walking around, slowly joined them and started singing Mummy Daddy I L L you!. We heard what he was singing, when both these little ones stopped. These two were singing on top of their voice, so when they stopped, it was like a lull after a storm. In that silence, we heard the sweet and soft voice of chinnu singing this ILU song, it was so very sweet. He become all shy the moment he realized he was alone singing.

    The Vadas that Athamma made, promptly disappeared. So all I could get were these pictures to share!

    Soaking time for Horse Gram - overnight / 4-6 hrs
    Preparation time : 15 mins

    Ingredients Needed:

    Soaked Ulaval / Horse Gram/ Kollu - 1 cup
    Onions - 1 medium
    Green Chilies - 2 nos
    Ginger Garlic paste - 1 tsp
    Coriander leaves chopped.
    Salt to taste
    Oil for deep frying

    Method to prepare:

    Ulaval or Horse gram needs to be soaked overnight or atleast 4 - 6 hrs before cooking.

    Then using very little water, grind Horse gram and chillies, to a smooth but not very smooth batter. If you want you can grind red chilies along with it.

    Add chopped onions, coriander leaves, ginger garlic paste. Press as vadas and deep fry in hot oil.

    Drain on a kitchen towel and serve with spicy chili chutney or tomato sauce.

    Recipe

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    Crunchy Ulaval Vada ~ Horse Gram Fritters!

    Author Srivalli
    Tried this recipe?Mention @cooking4all or tag #cooking4all!

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    Reader Interactions

    Comments

    1. jayasree says

      November 15, 2008 at 10:55 am

      Horse gram vada is new to me. Going to try it soon. Many thanks to ur athamma.

      Reply
    2. Priya says

      November 15, 2008 at 12:39 pm

      Wow vada with horsegram, completely new to me...crispy vadas makes me hunger..

      Reply
    3. srikars kitchen says

      November 15, 2008 at 2:38 pm

      wow.. nice entry... delicious..

      Reply
    4. PJ says

      November 15, 2008 at 3:13 pm

      crispy vadas-anytime..definately mouthwatering...

      Reply
    5. Curry Leaf says

      November 15, 2008 at 3:34 pm

      This is new to me.Looks tasty though

      Reply
    6. viji says

      November 15, 2008 at 5:53 pm

      Nice & healthy vada valli

      Reply
    7. Bhawana says

      November 15, 2008 at 5:53 pm

      dear new type of vada you made, and for me it is mouthwatering. Looks delicious.

      Reply
    8. Medhaa says

      November 15, 2008 at 6:15 pm

      kids are so sweet and lovable. Enjoyed the post a lot. This is very innovative vada.

      Reply
    9. Madhu says

      November 15, 2008 at 6:36 pm

      My fav kind of lentils, never knew one can make vadas with it. Looks very delicious, very healthy vadas.

      Reply
    10. Vani says

      November 16, 2008 at 2:48 am

      Love the flavor of horse gram. Fritters are new to me. Nice one, Srivalli!

      Reply
    11. Uma says

      November 16, 2008 at 5:05 am

      mmm. looks so crunchy and mouth-watering.

      Reply
    12. rekhas kitchen says

      November 16, 2008 at 5:17 am

      wow valli looks so crisp Iknow about ulava charu first time Icame to know about ulaval vada nice thanks for the recipe

      Reply
    13. karuna says

      November 16, 2008 at 7:31 am

      vadas look hot and spicy

      Reply
    14. lakshmi says

      November 16, 2008 at 2:29 pm

      baa for bus is not all that bad you know - my brother used to say faint for front! 😀 tho thweet chinnu. i have a question though, why doesn't anybody leave comments on the most interesting part of your post?

      Reply
    15. Sukanya Ramkumar says

      November 16, 2008 at 5:04 pm

      This sounds to be healthy. Will try it soon. YUM!

      Reply
    16. Srivalli says

      November 16, 2008 at 2:49 pm

      Thank you everybody for your comments...

      Lak, heheh...I am happy you do!..:)

      Reply
    17. Varsha Vipins says

      November 17, 2008 at 3:52 am

      Valli..luks so yummyy..n ur post abut ur sweeties ws soo cute..i ws really touched..:)..btw I am planning to post some fritters too..

      Reply
    18. Jayashree says

      November 17, 2008 at 1:26 pm

      Enjoyed reading about your lil ones. My daughter too starts with ABC as soon as I ask her to sing a rhyme.
      Btw, horse gram vada is something I've never tried before. It looks very crunchy. Bookmarked!!!

      Reply
    19. Divya Kudua says

      November 19, 2008 at 9:21 am

      Such a nice description of the twins' and I absolutely loved reading through it..!!vadas with horse gram is something new and they look so pretty!!

      Reply
    20. Roochi says

      November 19, 2008 at 10:34 am

      This vada is new to me.. I would love any dish with horsegram... so crispy it is

      Reply

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    Hi! Seasons change, yet there are some timeless recipes you can enjoy anytime. If you are sport for it, you are in the right place!

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