For the final day of Pull apart bread, I made a Cinnamon Pull-Apart Loaf stuffed with Caramelized Apple and glazed with Cream Glaze. I know the name is so long. However, the loaf disappeared before I could even think properly.
I guess kids thought it was a ritual to bake a cake or bread during Sunday afternoon so that they have some Tea time snacks ready. This has been happening the last couple of weekends and they sort of expected it. So I had to deliver the goods!
Caramelized Apple stuffed Cinnamon Pull Apart Loaf with Cream Glaze
Ingredients Needed:
For the bread
All purpose Flour / Bread Flour - 3 cups
Instant yeast - 2 1/4 tsp
Warm Milk - 3/4 cup
Sugar - 2 tbsps
Unsalted Butter - 1/4 cup
Salt - 1/2 tsp
Warm Water - 2 tbsp
For the Caramelized Apple
Butter - 2 tsp
App peeled, cored, and diced - 1 cup
Brown Sugar - 1/2 cup
Cinnamon powder - 2 tsp
For the glaze
Fresh Cream - 1 cup
Icing Sugar - 2 to 3 tbsp
How to make the Bread
For the bread:
In a wide bowl, take all the ingredients except water and mix well. Depending on the softness of the dough add water to knead into a pliable dough.
Cover and let it rise for over 1.5 hrs or 2 hrs. Mine was done before 2 hrs.
For the Caramelized Apple
Wash, peel, and dice the apples into small pieces. Heat a nonstick pan with butter, add the apple pieces, cook well for 2 mins. Then add the brown sugar and simmer till the apple is well coated and caramelized. Sprinkle the cinnamon powder over it. Keep it aside.
For Assembling the loaf
Divide the dough into two equal balls. Roll out well and spread the apple mix on the top. Using a pizza cutter cut into 3-inch pieces. Place each layer over each other. Finally, cut the layered slice into 4-inch pieces. Stack the layers in the prepared loaf as shown in the picture.
Repeat the same for the second loaf, and let it rise for the second raise.
It took about 30 mins for the second rise.
Preheat the oven to 195 C and bake for 20 mins.
Notes:
Baking time might differ based on ovens. Mine got done in 18 mins.
For the Drizzle
Heat the cream in a nonstick pan, add the icing sugar and let the cream cook. Allow the cream to settle for 2 mins. Pour over the baked loaves
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM
vaishali sabnani says
Apple and cinnamon is such a wonderful flavor , nothing can ever go wrong with it . Super !
Srividhya Gopalakrishnan says
yum.. Apple and cinnamon what a combo. they gel very well. That too with that glaze wow
Kalyani says
Sinfully delicsious ! apple and cinnamon are a great combo..
Smruti Shah says
Apple and cinnamon bread looks wonderful. Great dessert idea!!
ritu tangri says
wow! when the pics look so tempting, can imagine how tasty the bread will be
Archana Potdar says
Amazing bread. Love teh pics Valli and the kids enthusiasm
Smruti Shah says
Wow you got another classic combination here! Cinnamon and apple in a bread sounds almost like an apple pie! Loved it.
Pavani N says
OMG what a drool worthy bread this is Valli. Love the caramel apple stuffing -- yumm yumm!!
Priya Suresh says
Just want to pull and enjoy this fantastic cinnamon pull apart bread, irresistible combo.