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    Home » Sweets & Desserts » Microwave Delaware Apple Crisp

    Microwave Delaware Apple Crisp

    Published: Dec 12, 2017 · Modified: Sep 23, 2020 by Srivalli · 6 Comments

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    Microwave Delaware Apple Crisp is a take on the popular Delaware special Apple Crisp. Cooking this in the microwave makes the whole task so much simpler and quicker to get your dessert!

    When planning to make the US cuisines, had this recipe bookmarked. Somehow I couldn't make it, yet had noted down some recipes I could make from the book I have on 50 popular American Dishes from 50 states. Picking a vegetarian dish from all the 50 states was quite tough when I saw most had meat as their popular dish.

    This is a dish popular during Christmas time. Since I was cooking for just 1 serving, I made it in microwave mode. They traditionally bake this dish.

    I could've paired it with Bakeathon, however, I was already deep in the neck not being on time for the posting, so just went ahead and made it for today! Other popular dishes from the United States is this Brownies and Rocky Mountain Brownie.

    Microwave Delaware Apple Crisp

    I shared it with my colleagues and everybody enjoyed it much. Now if Konda reads this, she will want her share, which I know is pretty easy to get done!

    How to make Delaware Apple Crisp 1
    How to make Delaware Apple Crisp 2

    Delaware Apple Crisp

    In a microwave-safe bowl, melt the butter for 30 Sec.
    Then add oats, mix well, and microwave for 30 Secs.
    Add the flour, brown sugar, and microwave for a minute.
    Mix well and remove half of the oats mix.
    Now place the sliced apples over this.
    In another microwave bowl, mix cornflour with milk, sugar, microwave for 30 secs.
    Beat the mix well and pour over the apples.
    Finally, sprinkle the saved oats mix on this and microwave for a minute.
    Serve hot.
    Be cautious in digging into this right away as microwaved food tends to be very hot.

    Delaware Apple Crisp
    Microwave Delaware Apple Crisp
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    Delaware Apple Crisp

    Delaware Apple Crisp is a popular state food in Delaware, USA. During the Apple season, this crisp is made and enjoyed. In this Microwave cooking method, it's, even more, simpler to make it at home.
    Course Desserts
    Cuisine American
    By Cook Method Microwave
    Occasion Christmas, Meals for One
    By Diet Kid Friendly
    Dish Type Baked Snacks
    Servings 1
    Author Srivalli

    Ingredients

    • 1/2 cup Apple
    • 2 tbsp Brown Sugar
    • 2 tbsp All purpose flour
    • 2 tsp Corn Flour
    • A Pinch Cinnamon
    • 2 tbsp Milk
    • 2 tbsp Oats
    • 2 tsp Butter
    • 2 tbsp Sugar

    Instructions

    • In a microwave safe bowl, melt the butter at 30 Sec.
    • Then add oats, mix well and microwave for 30 Secs.
    • Add the flour, brown sugar and microwave for a minute.
    • Mix well and remove half of the oats mix.
    • Now place the sliced apples over this.
    • In another microwave bowl, mix corn flour with milk, sugar, microwave for 30 secs.
    • Beat the mix well and pour over the apples.
    • Finally, sprinkle the saved oats mix on this and microwave for a minute.
    • Serve hot.

    Notes

    Be cautious in digging into this right away as microwaved food tends to be very hot.
    Tried this recipe?Mention @cooking4all or tag #cooking4all!

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    Reader Interactions

    Comments

    1. usha says

      December 13, 2017 at 9:22 am

      This is indeed a shortcut version to regular baked apple crisp. Good one to have in the recipe book for baking/making for one person.

      Reply
    2. vaishalisabnani says

      December 13, 2017 at 12:02 pm

      This is a very impressive , and a quick dessert . Would pair beautifully with some icecream .

      Reply
    3. Harini-Jaya R says

      December 14, 2017 at 1:46 am

      Neat short cut there making it in the microwave. We love it with a dollop of ice cream!

      Reply
    4. Priya Kumar says

      December 15, 2017 at 12:19 pm

      wow looks delicious.....

      Reply
    5. Priya Suresh says

      December 15, 2017 at 10:54 pm

      Simply love this quick dessert, just serve me with a scoop of vanilla icecream, can have it anytime of the day.

      Reply
    6. Mireille Roc (@ChefMireille) says

      December 19, 2017 at 9:40 am

      never knew this came from Delaware Apple Crisp is quite common nationally but love your instant microwave version

      Reply

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    srivalli

    Hi! Seasons change, yet there are some timeless recipes you can enjoy anytime. If you are sport for it, you are in the right place!

    More about me →

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