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    Home » Breakfast, Brunch, Dinner Recipes » Roasted Vegetables Sliders ~ Mini Burgers for Party!

    Roasted Vegetables Sliders ~ Mini Burgers for Party!

    Published: Oct 25, 2014 · Modified: Oct 26, 2020 by Srivalli · 8 Comments

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    For the final day of BM#45, under Tame the Yeast, I made this simple Slider using the Eggless Burger Buns that I baked. I made another Slider with Potato Corn Patties and these Roasted Vegetables. Both turned out very delicious and sinful. These mini burgers will make a great party starter.

    Capsicum and Corns are always stocked and kids love Italian Seasoning along with Cheese for all these snacks. So I try to use it as much as I can. The vegetables are cooked in butter and tossed with Italian Seasoning and Chili flakes. I stuffed the mini burger buns with cheese and the roasted vegetables.




    Homemade Eggless Burger Buns

    For the Vegetables:

    Capsicum, julienne - 1/2 cup
    Onion, julienne - 1/2 cup
    Olive Oil / Butter - 1 tsp
    Chili flakes - 2 tsp
    Italian Seasoning - 1 tsp
    Cheese Slices for stuffing

    How to make the Roasted Vegetable Sliders

    Chop the capsicum and onions as juliennes. Heat a nonstick pan, add olive oil or butter. Add the vegetables and toss around till it gets cooked but not very soft. Season with chili flakes and Italian Seasoning.

    Slice the buns through the middle, toast in butter and place the cheese slices on the bottom slice, place the roasted vegetables over it. Season more depending on your taste. Serve.

     

    Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 45

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    Roasted Vegetables Sliders ~ Mini Burgers for Party!

    Course Brunch, Dinner
    Cuisine American
    Occasion Holiday Special, Party, Picnic, Weekend Special
    By Diet Kid Friendly, Vegetarian
    Dish Type Burger Recipes
    Author Srivalli
    Tried this recipe?Mention @cooking4all or tag #cooking4all!

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    Reader Interactions

    Comments

    1. Priya Suresh says

      October 25, 2014 at 8:23 pm

      Wow, this sliders sounds absolutely fantastic, roasted vegetable sliders looks prefect for me.

      Reply
    2. Srividhya says

      October 26, 2014 at 5:39 pm

      Roasted veggie sliders looks amazing..

      Reply
    3. Padma Rekha says

      October 27, 2014 at 7:35 am

      Capsicum is always my favorite this recipe sounds fantastic.

      Reply
    4. Pavani N says

      October 29, 2014 at 1:10 am

      I love roasted veggies, they are so versatile and this sandwich is right up my alley.

      Reply
    5. Harini-Jaya R says

      October 29, 2014 at 1:32 am

      Wow! Love this variation of the burgers!

      Reply
    6. Suma Gandlur says

      October 29, 2014 at 6:44 pm

      That's one quick sandwich idea, Valli.

      Reply
    7. Jayashree says

      November 05, 2014 at 6:28 pm

      This is so much easier than shaping the veggies into patties. Good one, Valli.

      Reply
    8. Chef Mireille says

      November 17, 2014 at 12:26 am

      a great use of the burger buns

      Reply

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    srivalli

    Hi! Seasons change, yet there are some timeless recipes you can enjoy anytime. If you are sport for it, you are in the right place!

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