• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Cooking 4 all Seasons logo

  • Recipe Index
  • About
  • Navaratri Special
  • Our other Website: Spice your Life!
  • Nav Social Menu

menu icon
go to homepage
search icon
Homepage link
  • Recipe Index
  • About
  • Navaratri Special
  • Our other Website: Spice your Life!
  • Nav Social Menu

  • ×

    Home » Breakfast, Brunch, Dinner Recipes » Cheese Tomato Open Toast

    Cheese Tomato Open Toast

    Published: Nov 6, 2016 · Modified: Dec 11, 2021 by Srivalli · 11 Comments

    Sharing is caring!

    26 shares
    • 25
    Jump to Recipe Print Recipe

    Cheese Tomato Open Toast takes just 5 mins to get done and another 5 minutes to get devoured. This really makes the most quick and delicious breakfast or dinner when you are on a run. Run I was while I was cooking the dinner and wanted something very quick for myself.

    I know you think seeing how the ingredients are just 2 and wonder how tomato would taste on the whole! Well melted cheese and tomato tastes out of the world!

    Cheese Tomato Open Toast is under 5 Ingredients dish that is best when you are Cooking for One! The first week of BM#71 with Cooking for One comes to an end. Though I had some fancy dishes lined up, I somehow ended up cooking very simple dishes that almost calls for no recipe.

    This is very much similar to Croque Provençal but much simpler to make. Other interesting Open Toast you can check out are these Cheesy Tomato Basil Toast, Vegetable Masala Toast.

    When I started to make this, I was skiptical if the tomato slices taste soggy or not be suitable on a toast. However, I knew I was wrong the moment I had a bite. This is surely a delicious way to enjoy Tomatoes on a toast!

    tomato-cheese-open-toast

    Recipe

    tomato-cheese-open-toast
    Print Pin
    No ratings yet

    Cheese Tomato Open Toast

    Course Breakfast, Dinner
    Cuisine My Kitchen
    By Cook Method Stovetop
    Occasion Meals for One
    By Diet Vegetarian
    Dish Type Under 5 Ingredients
    Author Srivalli

    Ingredients

    • 2 Bread Slices
    • 2 Cheese Slices
    • 4 Tomato Slices, thin
    • Italian Seasoning as required
    • Red Chili Flakes as required
    • Pepper Powder as required
    • 1 tsp Ghee

    Instructions

    • Heat a tawa with ghee, toast the bread slices on both side. Simmer the flame.
    • Top it with cheese slices and press down tomato slices. Sprinkle the seasoning over it.
    • Cover with a lid
    • Else you can even MW for 20 Secs for the cheese to melt.
    Tried this recipe?Mention @cooking4all or tag #cooking4all!
    cheese-tomato-open-toast

    Other Toast varieties you'll love!

    • Savory French Toast
    • Caramel Chocolate Sauce on Toast
    • Bread Pizza Toast
    • Vegetable Masala Toast
    • Tawa Grilled Toast

    More Breakfast, Brunch, Dinner Recipes

    • Thatte Idli
      Thatte Idli recipe | How to make Tatte idli or Plate idli
    • Sabudana Idli
      Sabudana Idli | Saggubiyyam Idli | Javvarisi Idli
    • Samai Arisi Adai
      Samai Arisi Adai | Little Millet Lentil Indian Crepe
    • Masala Macaroni
      Masala Macaroni | Desi Pasta Recipe

    Reader Interactions

    Comments

    1. Rajani says

      November 07, 2016 at 6:04 am

      I make these quite frequently for Shreyas's lunch and sometimes for us too. I will add the Italian seasoning mix the next time, it's something I haven't tried before in my sandwich.

      Reply
    2. Gayathri Kumar says

      November 07, 2016 at 4:48 pm

      This is such a quick fix for breakfast. Looks so tasty..

      Reply
    3. Pavani says

      November 08, 2016 at 4:17 am

      Love this simple and filling open face grilled cheese sandwich.

      Reply
    4. Ritu Tangri says

      November 08, 2016 at 12:10 pm

      simple yet satiating cheese tomato open sandwich.

      Reply
    5. cookingwithsapana says

      November 08, 2016 at 4:36 pm

      Grilled cheese tomato sandwich looks absolutely delicious.

      Reply
    6. Jeena says

      November 09, 2016 at 6:29 pm

      Delicious and fantastic yummy toast.

      Reply
    7. Suma Gandlur says

      November 10, 2016 at 7:31 am

      Makes a quick breakfast for whole family as well.

      Reply
    8. Harini-Jaya R says

      November 10, 2016 at 8:25 am

      My little one will definitely love this!

      Reply
    9. Priya Suresh says

      November 14, 2016 at 12:22 am

      Such an easy and filling open toast. Well done.

      Reply
    10. amaracooking says

      November 15, 2016 at 10:00 pm

      One of my daughters favorite breakfast dishes...

      Reply
    11. Jeena says

      November 17, 2016 at 7:00 pm

      Interesting, easy and filling to the stomach breakfast dish. Excellent.

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating





    Primary Sidebar

    srivalli

    Hi! Seasons change, yet there are some timeless recipes you can enjoy anytime. If you are sport for it, you are in the right place!

    More about me →

    Popular

    • Chicken Biryani
      Chicken Biryani ~ Rice Cooker Style
    • No Onion No Tomato Aloo Sabzi
      No Onion No Tomato Aloo Sabzi
    • Ragi Sangati
      Easy way to make Ragi Mudda | Ragi Sangati Recipe Step by Step ~ Weekend Cooking!
    • How to peel Garlic and Pearl Onions in Microwave

    Most Popular Recipes

    Chicken Pakora Recipe

    Chicken Pakora Recipe | Crispy Chicken Pakoda

    Coconut Rava Halwa

    Coconut Rava Halwa

    Eggless Coffee Cake

    Eggless Coffee Cake Recipe

    Chicken Pakora | How to make Chicken Pakoda | Step by Step Recipe

    Footer

    ↑ back to top

    Privacy Policy
    Copyright © 2025 Cooking 4 all Seasons

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required