Rajgira Halwa | How to make Amaranth Halwa

Rajgira Halwa

Rajgira Halwa is a sweet made with Amaranth Seeds and is a popular sweet made during different festivals. Next time you plan to make some halwa for Raksha Bandhan, this dish can surely be done. As the name says, this halwa is made just with Amaranth Flour and sugar with loads of ghee and nuts […]

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Kuttu Ka Halwa | Buckwheat Flour Halwa

Kuttu Atta Ka Halwa

Kuttu Ka Halwa is yet another Vrat special dishes made during Navratri. This is a brown coloured flour and is a sticky halwa. Kuttu Ka Atta is Buckwheat flour, while this is not related to wheat family, it is a whole grain and very healthy. This is popularly used in different dishes during the fasting […]

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Singhara Ka Atta Halwa

Singhare Ka Atta Halwa

Singhare Ka Atta Halwa is a Vrat dishes popularly made during the Navratri season or for any Vrat time. This crumbly halwa is very easy to make. The Singhare Ka Atta is Water chestnut flour, is brownish in colour and cooks very fast. The tradition in many North Indian States refer to Farali Dishes or […]

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Paneer Butter Masala Restaurant Style

Paneer Butter Masala - Restaurant Style

Paneer Butter Masala Restaurant Style is a creamy rich gravy made with soft and spongy paneer or Indian Cottage Cheese. This makes a delicious side dish for any Indian Bread. While I don’t have a dearth of Paneer gravies or Paneer Dishes, I was so tempted to make this again when I came across this […]

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Matar Paneer Dhaba Style

Mattar Paneer Dhaba Style

Matar Paneer Dhaba Style is a rich and creamy gravy dish that can be served with any Indian Bread or Pulao. Mutter Paneer is a North Indian gravy made with a rich onion tomato gravy with fresh peas and paneer. Fresh peas and paneer make this gravy an excellent one to enjoy anytime. When I […]

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Shahzeera Pulav | Hyderabadi Shah zeera Pulao

Shahzeera Pulav

Shahzeera Pulav or Shah jeera Pulao is an easy one pot meal made with spices and green chilies. This mild spiced pulao is a wonderful dish for lunch box. Though the name says Shahzeera, the recipe calls for cumin seeds and cumin powder. I was little skeptical about packing just this without any side dish […]

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Hare Chane Ka Pulav

Hare Chane Ka Pulav

Hare Chane Ka Pulav is a quick and easy rice dish you can make with fresh chana. With just basic spices, this is a good one to assemble very quickly for lunch. When Vaishali got me the fresh Chana, she had shared Cholia Chawal, I also thought I would make something with the fresh chana […]

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Green Garlic Pulao

Green Garlic Pulao

Green Garlic Pulao is an easy and quick rice dish made with fresh garlic. The mildly spiced rice pairs well for any meal. I was first introduced to this fresh garlic when we had visited Ahmedabad for our 25th BM Meet. Later Vaishali got it for us and we had made a pulao with it. […]

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Dal Khichdi | How to make Masoor Dal Khichdi

Dal Khichdi

Dal Khichdi is a delicious Khichdi made with Masoor dal and a handful of spices and regular vegetables. This surely makes an awesome quick meal. This was the first Khichdi I had made in this series and it was so satisfying. Though I always think I should include Khichdi more in our menu, somehow it […]

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Methi Gobi Sukhi Sabzi

Methi Gobi Sukhi Sabzi

Methi Gobi Sukhi Sabzi is a simple and easy one you can make quickly for your dinner meal. The seasonal fresh cauliflower makes a wonderful combination with the methi leaves. When we make the weekly paneer butter masala, we search for other simple dishes that can go well with rotis for the elders. So when […]

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Peas Potato Curry ~ Easy Dinner Ideas

Peas Potato Curry

Peas Potato Curry is yet another easy to make side dish for rotis and especially when you are busy to plan much ahead, this is one simple one to make. When Peas are fresh in the season, this is one of the sabzis that is often made. Of course, each time I make it differently […]

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